Pan Sizes: Inches/Quarts - CM/L

Metric Conversion Chart: Baking Pan Sizes

BAKING PAN
 
 
8″ Round Cake Pan
9″ Round Cake Pan
8″ Square Cake Pan
9″ Square Cake Pan
12″ Cake Pan Rectangular
13″ Cake Pan Rectangular
8″ Loaf Pan
9″ Loaf Pan
8″ Pie Pan
9″ Pie Pan
Small Casserole Dish
Medium Casserole Dish
Large Casserole Dish
SIZE IN INCHES/QUARTS
 
8 x 1½
9 x 1½
8 x 8 x 2
9 x 9 x 2
12 x 8 x 2
13 x 9 x 2
8 x 4 x 3
9 x 5 x 3
8 x 1¼
9 x 1¼
1 quart
1½ quart
2 quart
METRIC
VOLUME

 
1.2 L
1.5 L
2 L
2.5 L
3 L
3.5 L
1.5 L
2 L
750 mL
1 L
1 L
1.5 L
2 L
SIZE IN CENTIMETERS
 
20 x 4
23 x 4
20 x 20 x 5
23 x 23 x 5
30 x 20 x 5
33 x 23 x 5
20 x 10 x 7
23 x 13 x 7
20 x 3
23 x 3
 
 
 



More Metric Conversion Charts

For Oven Temperatures Metric Conversion Chart See: Fahrenheit (°F) to Celsius (°C)

For Volume Measurement (Dry or Fluid) Metric Conversion Chart See: Volume Measurements

For Weights Metric Conversion Chart See: Weights – Ounces to Grams

For Dimensions Metric Conversion Chart See: Dimensions – Inches to Millimeters & Centimeters